First new dish feature! #BanzaiJuly Tamago!! 玉子 Literally 'egg' in Ja…
SMB at Kaizen Siargao
July 6, 2018
It’s World Chocolate Day! Celebrate with Kaizen’s only dessert. Towering scoops…
July 7, 2018
First new dish feature! #BanzaiJuly
Tamago!! 玉子 Literally 'egg' in Japanese.
Made by folding multiple thin layers of egg while cooking, creating a Japanese omelette that looks like small golden golden bars. Sometimes eaten as a dessert or to start a meal. A way of assessing the skill of the sushi chef. Whichever way you choose, our tamago is sure to satisfy!
A delectable golden bite to an easy chew with just the right balance of sweetness. Available now at Kaizen! BANZAI!! 万歳
📷 Rudolph Ian Alama
